RUSSIAN ROCKS II

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My grandmother made these cookies every year for Christmas; they are like an Italian chocolate chip cookie. In fact, you can use chocolate chips instead of the raisins, if you wish.

Provided by SCORP

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 60

Number Of Ingredients 7

1 cup butter
2 ΒΌ cups packed brown sugar
6 eggs
2 teaspoons baking soda
5 cups all-purpose flour
3 cups chopped walnuts
3 cups raisins

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the butter and brown sugar. Stir in the eggs until everything is well blended. Stir in the baking soda , then gradually add the flour until the dough is thick. This may not require all 5 cups. Finally, stir in the walnuts and raisins. Drop by tablespoons onto unprepared cookie sheets.
  • Bake for 10 to 12 minutes in the preheated oven. Cool on the baking sheets.

Nutrition Facts : Calories 163.5 calories, Carbohydrate 22.6 g, Cholesterol 26.7 mg, Fat 7.5 g, Fiber 0.9 g, Protein 2.9 g, SaturatedFat 2.5 g, Sodium 74.2 mg, Sugar 12.5 g

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