RUMCHATA PUMPKIN PIE PUDDING SHOTS
How to make Rumchata Pumpkin Pie Pudding Shots
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Whisk together the milk, liquor, and instant pudding mix in a bowl until combined.
- Add cool whip a little at a time with whisk.
- Spoon the pudding mixture into shot glasses, disposable shot cups or 1 or 2 ounce cups with lids. Place in freezer for at least 2 hours
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