ROUND STEAK AND MUSHROOM GRAVY

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ROUND STEAK AND MUSHROOM GRAVY image

Categories     Beef     Mushroom

Yield makes 6 servings

Number Of Ingredients 2

One large round steak with fat removed.
One can of cream of mushroom soup.

Steps:

  • Trim the fat off a large roumd steak. Cut the steak in serving pieces. Place in a crock pot. Take one can of cream of mushroom soup and place on top of the steak. Pour one soup can of water on top of the mushroom soup. Cook n low for 6 to 8 hours or until the steak is tender.

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