ROTISSERIE HAM
The best way to cook a ham is on the rotisserie, creating the most moist ham you will ever eat. Important not to over-cook.
Provided by imajan
Categories Main Dish Recipes Pork Ham
Time 3h10m
Yield 2
Number Of Ingredients 4
Steps:
- Preheat rotisserie oven to 250 degrees F (120 degrees C).
- Rub butter over ham shank and season with garlic powder and Cajun seasoning. Place ham in the rotisserie according to manufacturer's instructions.
- Cook in the rotisserie until cooked through and browned and crispy, 3 to 3 1/2 hours.
Nutrition Facts : Calories 201.1 calories, Carbohydrate 4.7 g, Cholesterol 68.7 mg, Fat 13.7 g, Fiber 0.8 g, Protein 15.6 g, SaturatedFat 7.9 g, Sodium 1245.1 mg, Sugar 1.4 g
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