ROSE'S CRAB DIP

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Rose's Crab Dip image

My mother in law makes this crab dip every year on Christmas Eve. It's easy, tastes wonderful, and a crowd pleaser! I am always asked to provide the recipe whenever I make it. Enjoy!

Provided by Angie Samya

Categories     Seafood Appetizers

Time 5m

Number Of Ingredients 3

8 oz cream cheese
1 can(s) canned crabmeat, flaked
1 jar(s) cocktail sauce

Steps:

  • 1. Place cream cheese block on serving dish.
  • 2. Drain crabmeat. Place crab on cream cheese, covering top and sides.
  • 3. Cover with cocktail sauce.
  • 4. Refrigerate until ready to serve. Serve with Ritz crackers.

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