ROMANO OREGANO BREAD (BREAD MACHINE)
A cheesy Italian style bread. Try making the dough in the machine and baking it in a log shape in the oven. When cool make it into garlic bread, Oh Yeah! or anything else that appeals. I used this today for making some great sandwich buns. I made a couple of them round but the rest of the 8 that this recipe made were the longer type buns. I find that this bread doesn't rise a lot until you hit it with the baking temp then it pops up like crazy.
Provided by Annacia * @Annacia
Categories Savory Breads
Number Of Ingredients 8
Steps:
- place ingredients per your machines' directions.
- Baking time is however long your machine takes. OR use the dough cycle and then form into a long loaf, buns, bread sticks, whatever you wish and bake at 350 until done to your preference.
- Hint: If you would like chunks of cheese. Cut the cheese into 1/2 inch cubes (instead of using grated) and add them at the "addition" signal from the machine.
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