ROCKY'S CRAB FONDUE

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Rocky's Crab Fondue image

There was a restaurant in Columbus, Ohio called Rocky's that served this appetizer. I was so disappointed when they closed the restaurant as I could never find anyplace else that served this dish. Many years later I found this likeness in our local paper. I make it constantly for football parties or other gatherings!

Provided by jkoch960

Categories     Crab

Time 20m

Yield 8 serving(s)

Number Of Ingredients 5

1 lb cream cheese
1 lb sour cream
1/4 lb crabmeat, chopped
1/4 onion, chopped
1/2 cup parmesan cheese

Steps:

  • Mix the ingredients and heat gently until bubbly. Serve with sourdough bread cubes and apple slices.

Nutrition Facts : Calories 359.6, Fat 33.5, SaturatedFat 20.9, Cholesterol 98.8, Sodium 412, Carbohydrate 4.5, Fiber 0.1, Sugar 0.4, Protein 11.1

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