ROCKY ROAD HALLOWEEN SQUARES
This recipe can be changed with the seasons or holiday. I will be trying new things as time goes by. I stumbled upon this recently and they are delicious.
Provided by Nikki C.
Categories Bar Cookie
Time 30m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- In a double boiler, melt chocolate chips with sweetened condensed milk and margarine.
- In a large bowl, combine peanuts and mini marshamllows.
- Fold chocolate mixture into large bowl with peanuts and marshmallows and press into a 13 x 9 pan (lined with wax paper).
- Top with candy pieces.
- Chill until firm (about 30 mins) and cut into squares.
- Store at room temperature.
Nutrition Facts : Calories 168.9, Fat 6.7, SaturatedFat 3.6, Cholesterol 5.6, Sodium 43.6, Carbohydrate 28, Fiber 0.8, Sugar 23.9, Protein 2.1
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