ROASTED STUFFED PEARS
Steps:
- Preheat oven to 375* F. Slice pears in half lengthwise. Remove core using a melon baller. In a bowl, mix all ingredients except the pears and apple juice. Stuff pears with cheese mixture. Place pears in a baking dish and carefully pour apple juice into the dish forming a shallow bath. Cover with aluminum foil and bake for 20 minutes. Serve warm.
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