ROASTED SHALLOTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Shallots image

Provided by Food Network

Time 25m

Number Of Ingredients 4

8 shallots, peeled
1 tablespoon olive oil
1 tablespoon balsamic vinegar
Salt

Steps:

  • Toss shallots with olive oil, vinegar and salt. Roast them in a 375 degree oven, stirring occasionally until deep brown, about 20 minutes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #vegetables     #onions

You'll also love

Sweet Cornbread_image Sweet Cornbread

Garlic-Buttered Sliced Steak with Onions_image Garlic Buttered Sliced Steak with Onions

Southern Cornbread Dressing in Acorn Squash_image Southern Cornbread Dressing in Acorn Squash

Cheap & Easy Clam Sauce for Pasta_image Cheap & Easy Clam Sauce for Pasta

Chili Cheese Snacks_image Chili Cheese Snacks

Rosemary Candied Almonds_image Rosemary Candied Almonds

Marshmallow Pudding_image Marshmallow Pudding

Preacher Cookies_image Preacher Cookies

Carrot Cupcakes with Cream Cheese Icing_image Carrot Cupcakes with Cream Cheese Icing

Easy Trifle For Two_image Easy Trifle For Two

Slow Cooker Potato Soup_image Slow Cooker Potato Soup

Grilled Pound Cake with Balsamic Peaches_image Grilled Pound Cake with Balsamic Peaches

Shrimp and Black Bean Tacos_image Shrimp and Black Bean Tacos

Glut_image Glut

Loaded Baked Potato Salad_image Loaded Baked Potato Salad

Crispy Cauliflower Nuggets with Marinara_image Crispy Cauliflower Nuggets with Marinara

Isabel's Jewish Spaghetti_image Isabel's Jewish Spaghetti

Sausage Breakfast Cake_image Sausage Breakfast Cake

Apple Cinnamon Brie Quesadillas_image Apple Cinnamon Brie Quesadillas

Chica Iced Tea_image Chica Iced Tea