GRILLED CEDAR PLANKED KING SALMON

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Grilled Cedar Planked King Salmon image

Number Of Ingredients 5

grilling plank
2 king salmon steaks
1 tablespoon olive oil
1/2 teaspoon each salt and pepper
juice of 1 fresh lemon

Steps:

  • Soak plank for at least 30 minutes. Lightly coat salmon with olive oil. Sprinkle both sides with salt and pepper. Place salmon on grilling plank and set on grill over indirect heat. Grill for approximately 20 minutes or until internal temperature reaches 145°. Tip: Cover salmon with the grill lid or make a foil lid which will trap in and surround the salmon with more smoke.

Nutrition Facts : Nutritional Facts Serves

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