ROASTED RED PEPPER BRUSCHETTA

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Roasted Red Pepper Bruschetta image

Make and share this Roasted Red Pepper Bruschetta recipe from Food.com.

Provided by aricia

Categories     Spreads

Time 15m

Yield 1 batch, 4-6 serving(s)

Number Of Ingredients 8

1 (7 ounce) jar roasted red peppers, drained and chopped
4 ounces feta, crumbled
1/4 cup finely chopped green onion
1 tablespoon olive oil
1 garlic clove, crushed
1 teaspoon lemon juice
1 baguette
olive oil

Steps:

  • Mix peppers, feta, green onion, 1 T. olive oil, garlic, and lemon juice.
  • Cut bread into 1/2 inch slices. Brush both sides lightly with additional olive oil and toast lightly on each side. Top with pepper mix.

Nutrition Facts : Calories 861.5, Fat 14.6, SaturatedFat 6.3, Cholesterol 26.8, Sodium 2329.7, Carbohydrate 148.4, Fiber 6.9, Sugar 8, Protein 34.9

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