ROASTED PLANTAINS
Yield 8 servings
Number Of Ingredients 5
Steps:
- 1 Preheat oven to 350 degrees F (175 degrees C). Spray a large, shallow baking dish lightly with cooking spray. 2 Peel plantains and slice in half lengthwise. Cut each section at an angle into 5 slices. Keeping the pieces together, transfer to the baking dish. Repeat with the other halves. 3 Squeeze orange juice over plantains. Sprinkle with brown sugar and cinnamon. 4 Bake for 30 minutes, or until plantains are just tender.
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