ROASTED GARLIC

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Roasted Garlic image

Make and share this Roasted Garlic recipe from Food.com.

Provided by CountryLady

Categories     Spreads

Time 37m

Yield 12 cloves (approx)

Number Of Ingredients 4

2 heads garlic
1 tablespoon olive oil
1 tablespoon dry white wine
salt & freshly ground black pepper

Steps:

  • Remove the outer layer of skin from the garlic heads and separate into cloves--leave peel on cloves.
  • Place in shallow roasting dish and stir in remaining ingredients.
  • Roast in the center of a 350°F oven, stirring occasionally, until cloves are soft--25 to 30 minutes.
  • Let cool.

Nutrition Facts : Calories 25.8, Fat 1.2, SaturatedFat 0.2, Sodium 1.8, Carbohydrate 3.3, Fiber 0.2, Sugar 0.1, Protein 0.6

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