ROASTED CHICKEN WITH HONEY-ORANGE GLAZE

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Roasted Chicken with Honey-Orange Glaze image

Elevate chicken to a new level with this delicious honey-orange basting sauce.

Provided by Daily Inspiration S

Categories     Chicken

Time 1h30m

Number Of Ingredients 6

2 chickens, cut into serving pieces
sprinkle generously with salt, pepper and garlic powder
HONEY-ORANGE GLAZE
4 Tbsp butter
1/2 c honey
1/4 c frozen orange juice concentrate, undulited

Steps:

  • 1. Prepare 12 x 16 baking pan. Season chicken generously with salt, pepper and garlic powder. Add chicken to baking pan in a single layer.
  • 2. Roast at 325 degrees for 40 minutes.
  • 3. Meanwhile, combine honey, butter and orange juice concentrate (undiluted and frozen) and heat until mixture is warm and blended.
  • 4. Baste chicken (and continue to baste) chicken while it roasts for an additional 35 minutes or until chicken is tender and a golden brown.

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