ROASTED CAJUN POTATOES
I found this recipe on another sight but tweaked the seasonings a bit, My family really loves the flavor you can add more or less to suit your taste.
Provided by Gail Herbest
Categories Potatoes
Time 55m
Number Of Ingredients 8
Steps:
- 1. wash and slice each potato, (or if you wish you can cut into wedges, peel them if you prefer.) place in mixing bowl
- 2. in a small bowl combine oil and all seasonings and whisk until blended. pour over the potatoes and toss until all are coated.
- 3. place in 9x13 inch pan and bake for approx 40 minutes, or tender. This will depend on the type of potable and also the thickness of the cut.
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