ROAST BEEF WITH GRAVY

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Make and share this Roast Beef With Gravy recipe from Food.com.

Provided by looneytunesfan

Categories     Roast Beef

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 5

3 1/2-4 lbs beef roast
1 -2 tablespoon beef bouillon granules
1 (2 ounce) packet Lipton Beef and Onion Soup mix
1 (14 ounce) can beef broth
1 tablespoon flour

Steps:

  • Place beef in shallow roasting pan. Sprinkle granules and soup mix over roast. Pour beef broth over all. Cover and bake in 350 degree oven for about 1 hours or until beef is fork tender. Remove beef. Mix 1 tablespoons drippings and flour in roasting pan. Cook and stir until mixture boils and thickens. Slice beef and serve with gravy.

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