SHEPHERD'S PIE EASY RECIPE

Shepherd's Pie Easy Recipe image

Provided by @MakeItYours

Number Of Ingredients 8

1 pound cooked ground beef (Can use more if you like)
1 tablespoon dry Italian seasoning
2-3 cups leftover mashed potatoes
1 + 1/2 cups shredded mild cheddar cheese
1/2 cup sour cream
12 ounce bag frozen vegetable mix (small carrots, not big)
10 ounce can french onion soup
1 packet beef gravy mix (.87 ounces)

Steps:

In large saucepot, place frozen vegetables. Cover with water and place over medium high heat until they just come to a boil. Drain veggies and set aside.
In the same sauce pot, combine french onion soup, dry gravy mix, and Italian seasoning. Stir well and place over medium high heat, stirring often, until just heated through. Remove from heat and stir in cooked ground beef and drained vegetables.
In large mixing bowl combine mashed potatoes, sour cream, and 1 cup of cheese. Stir well to combine.
Pour ground beef filling into bottom of an 8x8 baking dish. Top with mashed potatoes and spread to cover. Top with remaining cheddar cheese.
Bake, uncovered, at 350 for 30 minutes.