RITZ CHICKEN
A creamy chicken dish that is a feast for the eyes and for the stomach. Tender Chicken with a cream cheese sauce. Very filling and satisfying
Provided by chef_kara
Categories Chicken Breast
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Take chicken and boil until done, Cut into bite size pieces or filets.
- Line chicken in a greased 9x13x2 baking dish.
- Mix soup with cream cheese (will be thick) and pour over chicken.
- Crumble 45 Ritz crackers : mix with butter and spread over chicken.
- Crumble remainder of crackers and fill in any missed spots.
- Bake at 350 degrees for 30 minutes. serves 4 to 6.
Nutrition Facts : Calories 745.8, Fat 61.2, SaturatedFat 31.5, Cholesterol 177.2, Sodium 1197.8, Carbohydrate 26.1, Fiber 0.5, Sugar 2.9, Protein 23.9
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