RICOTTA ONION PIE

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Ricotta Onion Pie image

Make and share this Ricotta Onion Pie recipe from Food.com.

Provided by Aroostook

Categories     One Dish Meal

Time 40m

Yield 8 serving(s)

Number Of Ingredients 13

1 unbaked pie shell
2 onions, sliced thin and sauteed in
1 teaspoon margarine
1 cup chopped chives or 1 cup green onion
2 eggs, beaten
2 tablespoons flour
2 teaspoons onion powder
1/4 teaspoon salt
1 1/4 cups ricotta cheese
1 cup water
1 teaspoon olive oil
1 tablespoon melted butter
1/2 cup breadcrumbs or 1/2 cup cracker crumb

Steps:

  • Preheat oven to 350.
  • Sauté onions until soft and slightly browned.
  • Place in unbaked pie shell.
  • Combine melted butter and crumbs and set aside.
  • Mix all the rest of the ingredients and pour into pie shell.
  • Top with crumb mixture.
  • Bake for 30 minutes.

*** Explore more Ricotta Onion Pie Recipes »

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