Make and share this Rhubarb 6 Layer Cake recipe from Food.com.
Provided by cookalot 2
Categories Dessert
Time 55m
Yield 1 9x13
Number Of Ingredients 7
Steps:
- Spread each ingredient.
- Sprinkle jello over third layer.
- make cake mix to directions on box.
- mix the 1/2 cup brown sugar with cinnamon.
- Bake 350 for 35 to 40 minute.
- Use spring test to check doneness.
Nutrition Facts : Calories 4042.4, Fat 58.8, SaturatedFat 9, Sodium 3767.6, Carbohydrate 869.9, Fiber 16.8, Sugar 675, Protein 32.3
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