Make and share this Reuben Balls recipe from Food.com.
Provided by REEVES73
Categories Cheese
Time 30m
Yield 3 dozen, 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Combine bread crumbs, cheese, and corned beef.
- Add drained kraut, mixing well.
- Pour melted butter over mixture and mix again.
- Press mix together and let stand for 15 minutes.
- Form into balls, about the size of a golf ball.
- Bake at 375°F for 20 minutes.
Nutrition Facts : Calories 125.1, Fat 12.2, SaturatedFat 7.8, Cholesterol 34.3, Sodium 180, Carbohydrate 1.2, Fiber 0.4, Sugar 0.4, Protein 3.1
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