RED, WHITE AND BLUE SUGAR COOKIE PIE

Red, White and Blue Sugar Cookie Pie image

Dress up a pouch of sugar cookie mix with a few simple ingredients for the easiest (and tastiest) Fourth of July dessert you'll make this year!

Provided by By Annalise Sandberg

Categories Dessert

Time 45m

Yield 8

Number Of Ingredients 10

Ingredients

1 pouch (17.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup butter, softened
1 egg
2 tablespoons Gold Medal™ all-purpose flour
1 cup M&M's® red and blue mini chocolate candies
1/4 cup red, white and blue candy sprinkles
2 cups powdered sugar, sifted
1/2 cup butter, softened
1 teaspoon vanilla
2 to 3 tablespoons milk

Steps:

Heat oven to 350°F. Spray 9-inch pie plate with cooking spray.
In large bowl, stir sugar cookie mix, 1/2 cup softened butter, egg and flour until soft dough forms. Stir in M&M's® and candy sprinkles. Press into pie plate.
Bake 20 to 25 minutes or until golden brown. Cool 30 minutes.
In medium bowl, beat powdered sugar, 1/2 cup softened butter, the vanilla and 2 tablespoons of the milk with electric mixer on medium speed about 3 minutes or until smooth and creamy. If needed, add remaining 1 tablespoon milk.
Place mixture in decorating bag fitted with star tip. Decorate sugar cookie pie as desired. Cut into slices, and serve.

Nutrition Facts : Calories 850, Carbohydrate 120 g, Cholesterol 90 mg, Fat 7 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 19 g, ServingSize 1 Serving, Sodium 390 mg, Sugar 88 g, TransFat 1 g