CHOCOLATE COCONUT FROZEN BANANAS RECIPE BY TASTY

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Chocolate Coconut Frozen Bananas Recipe by Tasty image

Here's what you need: banana, dark chocolate, coconut oil, shredded coconut

Provided by Tiffany Lo

Categories     Desserts

Yield 2 servings

Number Of Ingredients 4

1 banana
3 cups dark chocolate
3 tablespoons coconut oil
shredded coconut, to taste

Steps:

  • Cut the bananas in half horizontally.
  • Insert popsicle sticks in the middle of the banana halves. Transfer bananas to a parchment paper-lined baking sheet, and freeze until solid.
  • In a tall glass or mixing cup, add chocolate and coconut oil. Microwave in 30-second intervals for 1 minute and a half, and mix until smooth.
  • Place coconut onto a plate. Dip the bananas into the chocolate coating, then roll or sprinkle on toppings.
  • Place bananas in freezer until the coating has hardened.
  • Nutrition Calories: 1663 Fat: 125 grams Carbs 160: grams Fiber: 20 grams Sugars: 116 grams Protein: 18 grams
  • Enjoy!

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