RED VELVET MUG CAKE

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Red Velvet Mug Cake image

This hits the spot when you are craving a yummy dessert but don't feel like putting in the effort to make something complicated. I haven't tried it with any other type of mix but I imagine it works just as well.

Provided by Jessybean79

Categories     Dessert

Time 4m

Yield 1 serving(s)

Number Of Ingredients 4

3 tablespoons red velvet cake mix
1/2 teaspoon baking powder
1 tablespoon cold water
chocolate chips or syrup

Steps:

  • Combine cake mix and baking powder into a microwaveable mug. Use a mini whisk to break up any clumps.
  • Add water and whisk together completely. Mixture will be pretty thick.
  • Microwave for 1 minute on high. Check doneness. If cake mix is still shimmery, microwave for an additional 10-20 seconds. Microwaves vary so test and tune for what works.
  • Optional add ins: chocolate chips just before nuking, chocolate syrup just before serving, whipped cream.

Nutrition Facts : Calories 1.2, Sodium 182, Carbohydrate 0.6

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