RED PEPPER PUREE DRESSING
Colorful puree with great pepper flavors.
Provided by mohan93
Time 1h10m
Yield Serves 6
Number Of Ingredients 0
Steps:
- Preheat oven to 200c. Wash, deseed and cut the peppers in half. Place on a baking tray with same rosemary, thyme and garlic gloves. Cook in oven until Pepper skin goes soft.
- Remove the skin from the peppers and slice them.
- Put in the a blender with same olive oil. Blend until smooth and add the seasoning.
- Pass through a fine sieve.
- Serve with anything.
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