DEAN & DELUCA GRAIN AND CRANBERRY SALAD

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DEAN & DELUCA GRAIN AND CRANBERRY SALAD image

Categories     Salad

Yield 8 cups

Number Of Ingredients 7

1 c. Quinoa
1 c. Wild Rice
2 c. Orzo
1 c. Walnuts or pecans
1 c. raisins or dried cherries
1 c. finely chopped celery
Zest of two oranges

Steps:

  • Cook grains individually. As they are cooling in a large bowl, drizzle on about a tsp of olive oil for each cup of grain, just to moisten and separate.Add fruits and nuts , etc when cool. Dress with olive oil, juice of the oranges, 1 T. vinegar, salt and pepper. Can add chopped fresh Italian flat parsley, too, or fiely chopped red and yellow sweet peppers, or a little onion.

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