RED BEAN CAKE
Make and share this Red Bean Cake recipe from Food.com.
Provided by byZula
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Beat egg and flour together until smooth.
- Pour over a hot griddle and cook for 2 miin.
- Spread with red beans.
- Roll up and serve.
Nutrition Facts : Calories 153.2, Fat 1.6, SaturatedFat 0.5, Cholesterol 52.9, Sodium 19.2, Carbohydrate 27.7, Fiber 1.9, Sugar 0.2, Protein 6.2
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