RECIPE: WHOLE SPELT PUMPKIN MUFFINS (AND OTHER SPELT RECIPES) - 100 DAYS OF REAL FOOD
How to make Recipe: Whole Spelt Pumpkin Muffins (and other spelt recipes) - 100 Days of Real Food
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Line a muffin pan with liners and set aside.
- Using a whisk or fork mix together the flour, pumpkin spice, baking soda, baking powder, and salt.
- Make a well (hole) in the center of the flour mixture and drop in the eggs, honey, and melted butter. Mix together until well combined. Fold in the pumpkin puree. Do not overmix.
- Pour the batter into the muffin pan so it's evenly distributed. Bake until golden brown and a toothpick comes clean, about 18 - 20 minutes. Store at room temperature or freeze for a rainy day.
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