These are a little messy to prepare, but they are very tasty. I sometimes cut the water chestnuts in half depending on how big they are.
Provided by newfie wanna be
Categories Pork
Time 50m
Yield 25-30 pieces, 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Cut cream cheese into 1/4 inch X 1/4 inch X 1 inch pieces.
- Put one oyster, one water chestnut and one piece of cream cheese onto end of bacon strip and roll up. securing with toothpick.
- Continue till oysters and chestnuts are gone.
- Place onto foil covered baking sheet.
- And bake at 350°F till bacon is cooked. Approx 25-30 minutes.
- Transfer to serving dish.
Nutrition Facts : Calories 603.7, Fat 48.3, SaturatedFat 20, Cholesterol 109.2, Sodium 824.7, Carbohydrate 27.2, Fiber 2.8, Sugar 4.6, Protein 15.9
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