THICK AND SPICY CHILI WITH BEANS

Thick and Spicy Chili With Beans image

Make and share this Thick and Spicy Chili With Beans recipe from Food.com.

Provided by good2bdunn

Time 3h10m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

1 lb ground beef
1 lb hot pork sausage
1 green bell pepper (diced)
1 red bell pepper (diced)
1 medium yellow onion (diced)
1 (28 ounce) can diced tomatoes
1 (28 ounce) can red kidney beans
1 (16 ounce) can small pink beans
1 (16 ounce) can pinto beans
2 -3 tablespoons chili powder

Steps:

Brown ground beef and pork sausage in large soup pot.
Add peppers and onion to meat mixture and continue to stir and cook for an additional 3-5 minutes.
Stir in remaining ingredients.
Bring to a simmer and cook over medium low heat for 2-3 hours until flavors are well combined and delicious!

Nutrition Facts : Calories 871.1, Fat 37.3, SaturatedFat 13.4, Cholesterol 108.9, Sodium 1100.3, Carbohydrate 85.1, Fiber 24.2, Sugar 7.9, Protein 51.8