REAL SIMPLE'S PAELLA

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Make and share this Real Simple's Paella recipe from Food.com.

Provided by K. Van Vleck

Categories     Long Grain Rice

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

1 tablespoon olive oil
8 ounces hot turkey kielbasa
1 medium onion, sliced thin
1/2 cup white wine
14 1/2 ounces fat free chicken broth
12 saffron threads
1 cup long grain rice
3/4 lb shrimp, shelled and devained
1/3 cup frozen peas
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Heat the oil in a wok or large saucepan over medium-high heat. Add the sausage and brown on both sides, about 5 minutes total.
  • Reduce heat to medium and add the onion. Cook, stirring occasionally, for 5 minutes.
  • Spoon off and discard all but 1 tablespoon of the fat. Add the wine and cook for 2 minutes.
  • Add the broth, saffron, and rice and bring to a boil. Reduce heat, cover, and simmer for 15 minutes.
  • Stir the shrimp and peas into the rice, cover, and cook for 5 minutes. Remove from heat. Season with the salt and pepper to taste.

Nutrition Facts : Calories 474.8, Fat 15.2, SaturatedFat 4.2, Cholesterol 218.4, Sodium 2204.5, Carbohydrate 45.6, Fiber 1.6, Sugar 2.2, Protein 31.5

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