RAW VEGAN BROWNIES
A wonderful and easy-as-ABC raw, vegan brownie that requires no baking or processed sugar. Change up the sweet (raisins, dates, prunes, dried cherries) according to what your taste buds say, and experiment with the fat too (almonds, walnuts, macadamia nuts, pine nuts). You can increase the cocoa powder to 1/3 or even 1/2 cup if darker chocolate taste is desired.
Provided by Joanna
Categories Desserts Cookies Fruit Cookie Recipes Raisin
Time 10m
Yield 9
Number Of Ingredients 3
Steps:
- Place raisins, almonds, and cocoa powder in a food processor or blender. Blend until a 'dough' forms.
- Press dough into an 8x8 pan. Slice and serve.
Nutrition Facts : Calories 144.7 calories, Carbohydrate 17.2 g, Fat 8.4 g, Fiber 3.2 g, Protein 4.3 g, SaturatedFat 0.8 g, Sodium 2.4 mg, Sugar 10.3 g
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