RASPBERRY GRANITA
Make and share this Raspberry Granita recipe from Food.com.
Provided by katew
Categories Frozen Desserts
Time 25m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar and water and bring to the boil.
- Simmer 5 minutes to make a syrup.
- Allow to cool.
- Combine berry puree with lemon juice and syrup.
- Place in a metal bowl or tray.
- Freeze till set.
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