RANCH STEAK WITH VEGGIES IN THE CROCK POT
This is a really good fast, kinda, recipe that instead of using a roast, you use thinly cut steaks as the meat. My husband and I just wash the potatoes and then just put them directly into the crock pot, so we leave out the water without drying them. I hope you will try this and let me know what you think.
Provided by Miss Diggy
Categories One Dish Meal
Time 8h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Put all in crock pot, making sure that meat gets covered in the ranch dressing mix.
- Cook on low for 7-8 hours on low.
Nutrition Facts : Calories 730.3, Fat 22.6, SaturatedFat 8.7, Cholesterol 77.1, Sodium 147.2, Carbohydrate 99.2, Fiber 12, Sugar 9.9, Protein 32.2
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