RAMEN NOODLES

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Ramen Noodles image

Make and share this Ramen Noodles recipe from Food.com.

Provided by Jen in Victoria

Categories     Low Cholesterol

Time 30m

Yield 3 serving(s)

Number Of Ingredients 3

2 cups flour
1/2 cup water
1 teaspoon lye water (kansui)

Steps:

  • Combine all ingredients and knead into a ball.
  • Using a pasta machine and the spaghetti attachment, make the ramen noodles.
  • Cook in boiling salted water for 5 minutes.

Nutrition Facts : Calories 303.3, Fat 0.8, SaturatedFat 0.1, Sodium 2.9, Carbohydrate 63.6, Fiber 2.2, Sugar 0.2, Protein 8.6

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