RAINBOW DOTTED COOKIES

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Rainbow Dotted Cookies image

Make and share this Rainbow Dotted Cookies recipe from Food.com.

Provided by Nikki Kate

Categories     Drop Cookies

Time 25m

Yield 3 1/2 Dozen, 42 serving(s)

Number Of Ingredients 10

6 tablespoons butter, melted
1/3 cup butter flavor shortening
1/2 cup light brown sugar
1/3 cup granulated sugar
1 egg
1 1/2 teaspoons vanilla extract
1 1/3 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/3 cups Hershey kissables

Steps:

  • Heat oven to 350 degrees.
  • Beat butter and shortening in a large mixing bowl until well blended.
  • Add brown sugar and granulated sugar; beat thoroughly.
  • Add egg and vanilla; beat until well blended.
  • Stir together flour, baking soda and salt; gradually beat into butter mixture. Stir in candies.
  • Drop by rounded teapoons onto ungreased cookie sheets.
  • Bake 10 to 12 minutes or until edges are lightly browned.
  • Cool slightly; remove from cookie sheets to wire racks.
  • Cool completely.

Nutrition Facts : Calories 61.6, Fat 3.4, SaturatedFat 1.5, Cholesterol 8.8, Sodium 59.7, Carbohydrate 7.2, Fiber 0.1, Sugar 4.2, Protein 0.6

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