QUICKIE HOLLANDAISE SAUCE

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Quickie Hollandaise Sauce image

Make and share this Quickie Hollandaise Sauce recipe from Food.com.

Provided by Barefoot Beachcomber

Categories     Very Low Carbs

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/2 cup butter or 1/2 cup margarine
1/8 teaspoon salt
2 tablespoons lemon juice
3 egg yolks

Steps:

  • In small saucepan, heat butter with lemon juice and salt until bubbly (do not let it boil).
  • Add SLOWLY to egg yolks, beating constantly.

Nutrition Facts : Calories 968.3, Fat 104.3, SaturatedFat 62.7, Cholesterol 742, Sodium 1123.4, Carbohydrate 3.8, Fiber 0.1, Sugar 1.1, Protein 8.3

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