QUICK WHIPPING CREAM BISCUITS

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Quick Whipping Cream Biscuits image

You'll get happy faces with these delicious biscuits. : )

Provided by Daily Inspiration S

Categories     Other Breakfast

Time 25m

Number Of Ingredients 4

1 c butter
4 c self-rising flour
1 3/4 - 2 c whipping cream
1/2 c butter, melted

Steps:

  • 1. Cut 1 cup butter into flour with a pastry blender until crumbly. Add whipping cream, stirring just until dry ingredients are moistened.
  • 2. Turn dough onto a lightly floured surface and knead lightly 3 or 4 times. Roll or pat dough to 3/4 inch thickness.
  • 3. Cut with a 2-inch round cutter and place biscuits on a lightly greased baking sheet. Bake at 400 degrees F. for 13-15 minutes. Brush warm biscuits with 1/2 cup melted butter.

*** Explore more Quick Whipping Cream Biscuits Recipes »

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