QUICK TURKEY CHILI

Quick Turkey Chili image

Make and share this Quick Turkey Chili recipe from Food.com.

Provided by erinBOberrin

Categories Poultry

Time 27m

Yield 12 serving(s)

Number Of Ingredients 14

Ingredients

2 teaspoons vegetable oil
1 large onion, chopped
4 cloves garlic, minced
2 medium bell peppers, diced (one red/one green, or other combo)
2 lbs lean ground turkey
2 teaspoons chili powder
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon sugar
1 teaspoon white vinegar
2 (28 ounce) cans diced stewed tomatoes (, undrained)
1 cup salsa
1 (16 ounce) can red kidney beans, drained
1 (16 ounce) can pinto beans, drained

Steps:

Optional garnishes: shredded lowfat cheese, light sour cream, chopped cilantro or onion Heat oil in large saucepan over medium heat.
Add onion, garlic,and bell peppers.
Cook 3-4 minutes, stirring occasionally.
Add turkey, chili powder, cumin, salt, sugar and vinegar.
Cook another 5 minutes, stirring to break up turkey.
Add tomatoes, salsa, and beans.
Bring to a boil.
Reduce heat and simmer uncovered for 10 minutes, stirring occasionally.

Nutrition Facts : Calories 277.2, Fat 7.9, SaturatedFat 1.9, Cholesterol 59.7, Sodium 620, Carbohydrate 31.6, Fiber 8.6, Sugar 8.4, Protein 21.9

*** Explore more Quick Turkey Chili Recipes »

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