QUICK PRALINE BARS

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QUICK PRALINE BARS image

Yield 24 bars

Number Of Ingredients 5

24 graham cracker squares
½ cup packed brown sugar
½ cup margarine
½ teaspoon vanilla
½ cup chopped pecans (or any kind of nut)

Steps:

  • Heat oven to 350°. Arrange graham crackers in single layer in un greased jelly roll pan, 15½ x 10½ x 1in. Heat brown sugar and margarine to boiling in 2 quart saucepan. Boil 1 min, stirring constantly. Remove from heat. Stir in vanilla. Pour sugar mixture evenly over crackers. Sprinkle with pecans. bake 8-10 minutes, or until bubbly. Cool slightly.

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