QUICK PEAR AND BLUEBERRY COBBLER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Quick Pear and Blueberry Cobbler image

An easy pear and blueberry cobbler recipe made in the microwave with a granola walnut topping

Provided by @MakeItYours

Number Of Ingredients 7

1 can (15 oz each) sliced pears in juice, drained
1/2 cup fresh blueberries or frozen, rinsed and drained
2 tablespoons Parkay® Original Spread-tub
1/4 teaspoon ground cinnamon
1/2 cup low-fat granola without fruit
3 tablespoons chopped walnuts
Reddi-wip® Original Dairy Whipped Topping

Steps:

  • Combine pears, blueberries, Parkay and cinnamon in microwave-safe 2-1/2-cup dish or shallow casserole. Sprinkle with granola and walnuts.
  • Microwave on HIGH 3 to 4 minutes or until blueberries are tender and mixture is bubbly. Top each serving with Reddi-wip just before serving.

There are no comments yet!