QUICK 'N' EASY BEAN POT

Quick 'N' Easy Bean Pot image

I find it's difficult to cook beans from scratch, so this recipe, using canned beans, is especially valuable to me. The beans turn out great every time. Marion Foster, Kirkton, Ontario

Provided by Taste of Home

Categories Side Dishes

Time 1h10m

Yield 6-8 servings.

Number Of Ingredients 6

Previous Next

Ingredients

4 bacon strips, diced
1 medium onion, chopped
2 cans (15-3/4 ounces each) pork and beans
2 tablespoons packed brown sugar
2 teaspoons ground mustard
1 teaspoon instant coffee

Steps:

In a large skillet, cook the bacon and onion over medium heat until bacon is crisp; drain. Stir in the beans, brown sugar, mustard and coffee. Pour into an ungreased 1-1/2-qt. baking dish. Cover and bake at 350° for 30 minutes. Uncover and bake 30 minutes longer.

Nutrition Facts : Calories 135 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 265mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 3g fiber), Protein 4g protein.