QUICK MIX STEAMED GOLDEN PUDDING
Make and share this Quick Mix Steamed Golden Pudding recipe from Food.com.
Provided by HELEN PEAGRAM
Categories Dessert
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place syrup in bottom of pudding mold before adding batter.
- Prepare the cake mix with the egg and milk or water according to directions on package.
- Pour into a greased 2 to 2 1/2 qt pudding mold and cover with a lid, foil or greased double wax paper.
- NOTE: When cooking for smaller numbers, make up the whole cake mix as directed, put pour only half the cake batter into a 1 1/2 qt mold and steam for 1 hour.
- Alternately, fill in- dividual molds and steam for 20-25 minutes.
- Bake remaining cake batter.
Nutrition Facts : Calories 336.9, Fat 9.1, SaturatedFat 1.9, Cholesterol 30.9, Sodium 456.9, Carbohydrate 60.5, Fiber 0.7, Sugar 31.3, Protein 4.4
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