QUICK COQ AU VIN

QUICK COQ AU VIN image

Yield 4 people

Number Of Ingredients 10

Ingredients

1/4 cup all-purpose flour
1 teaspoon dried thyme
1/2 teaspoon salt
6 4-ounce skinless boneless chicken thighs
1 tablespoon olive oil
6 cups quartered cremini mushrooms
2 cups carrots, sliced 1/4" thick
1 cup dry red wine
1 cup low-sodium chicken broth
2 tablespoons tomato paste

Steps:

Combine flour, thyme and salt in a zip-top plastc bag; add chicken. Seal and shake to coat. Remove from bag, shaking off excess flour. Heat oil in a large nonstick skillet over medium-high heat. Add chicken; cook 8 minutes or until browned, turning frequently. Remove chicken from pan. Add mushrooms, carrots and bacon to pan; saute 2 minutes. Stir in wine, broth, and tomato paste; cook 9 minutes. Return chicken to pan; cook 8 minutes or until chicken is done.

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