QUICK BACON BROCCOLI SALAD
I've made this many times as a hurry-up side dish. When trying to figure out which region this recipe represented, I finally closed my eyes & picked one. Italian? Well, the word broccoli does come from the Italian "brocco" meaning arm branch so it kind of fits. Enjoy!
Provided by SusieQusie
Categories Pork
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook bacon in microwave until crisp. (I've used pre-cooked & packaged bacon in a pinch).
- Cook broccoli in microwave until crisp tender, 8-10 minutes. Drain.
- In a large bowl, toss drained broccoli, carrot & onion.
- In a glass bowl or measuring cup, combine vinegar, sugar & oil. Microwave on HIGH for 2 minutes then pour over vegetable mixture. Toss to coat.
- Add salt & pepper to taste.
- Serve arm or chilled (I prefer warm.).
- Crumble bacon over top when ready to serve.
Nutrition Facts : Calories 392.7, Fat 31.2, SaturatedFat 8.2, Cholesterol 30.8, Sodium 428.4, Carbohydrate 20.7, Fiber 0.7, Sugar 11, Protein 9.8
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