QUICK AND EASY CHOCOLATE TOFFEE COOKIES

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Quick and Easy Chocolate Toffee Cookies image

This recipe is fast and easy! 4 ingredients... gotta love that! The cookies are between soft and crunchy. Both my kids loved them - a miracle! Great with a cold glass of milk. I think next time I'll add mini-chocolate chips to the mix!

Provided by Jennibear

Categories     Drop Cookies

Time 17m

Yield 24 cookies, 24 serving(s)

Number Of Ingredients 4

1 (15 ounce) box chocolate cake mix (I used Betty Crocker Fudge Cake mix)
1/2 cup vegetable oil
2 eggs
1 (8 ounce) package of heath English toffee bits

Steps:

  • Preheat oven to 350 degrees. Mix all ingredients in a bowl until combined. Batter will be thick. Drop by spoonful onto baking sheet. Bake for 12 minutes. Remove from oven and let rest on the baking sheet for 2-3 minutes. Enjoy!

Nutrition Facts : Calories 172.2, Fat 10.6, SaturatedFat 2.8, Cholesterol 17.3, Sodium 175.5, Carbohydrate 19, Fiber 0.6, Sugar 12.5, Protein 1.9

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