Quick, easy, delicious and very impressive. You may use whatever cheese and herbs you like for this dish.
Provided by dsmithtexas
Categories Breakfast and Brunch Eggs Quiche
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer cheese, onions and mushrooms inside pie shell. Whisk together egg whites, yolks, flour and milk. Pour egg mixture on top of cheese and vegetables. Poke the layers gently to allow the egg mixture to distribute evenly throughout the quiche. Sprinkle the thyme, salt and pepper on top of the eggs.
- Bake in preheated oven for 30 minutes, or until eggs are set and top is golden brown.
Nutrition Facts : Calories 238.9 calories, Carbohydrate 18.8 g, Cholesterol 111.1 mg, Fat 14.9 g, Fiber 1.8 g, Protein 7.8 g, SaturatedFat 5 g, Sodium 287.3 mg, Sugar 1.4 g
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