PUMPKIN SQUARES

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Pumpkin Squares image

Make and share this Pumpkin Squares recipe from Food.com.

Provided by Dorothy 270858

Categories     Dessert

Time 40m

Yield 30 squares

Number Of Ingredients 14

4 eggs
1 2/3 cups sugar
1/2 cup oil
1/2 cup applesauce
15 ounces canned 100% pumpkin
2 cups flour
2 teaspoons cinnamon
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
3 ounces cream cheese
1/2 cup margarine
1 teaspoon vanilla
2 cups powdered sugar

Steps:

  • Preheat oven to 350°F.
  • In a large bowl beat eggs, apple sauce, oil, sugar and pumpkin.
  • Add in flour, cinnamon, baking soda, baking powder and salt to above mixture and mixing well.
  • Spread on ungreased cookie sheet.
  • Bake at 350°F for 25 to 30 minutes.
  • For an extra treat, top with cream cheese topping.
  • When pumpkin squares are cooled spread on top, cut and serve.
  • Cream Cheese Topping: Mix cream cheese, margarine, vanilla and powdered sugar in a medium bowl, mixing well until smooth.

Nutrition Facts : Calories 191.2, Fat 8.4, SaturatedFat 1.9, Cholesterol 31.3, Sodium 198.5, Carbohydrate 27.6, Fiber 0.4, Sugar 19.2, Protein 2.1

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