PUMPKIN SPICE PUDDING COOKIES

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Pumpkin Spice Pudding Cookies image

Greet the changing seasons with our Pumpkin Spice Pudding Cookies! No need to wade into the pumpkin patch to make these tasty pumpkin spice pudding cookies. They're made with pumpkin-spice flavor pudding, semi-sweet chocolate chips and more!

Provided by My Food and Family

Categories     Dairy

Time 25m

Yield 30 servings, 2 cookies each

Number Of Ingredients 9

2-1/4 cups flour
1 pkg. (3.4 oz.) JELL-O Pumpkin Spice Flavor Instant Pudding
1 tsp. baking soda
1 cup butter, softened
3/4 cup packed brown sugar
1/4 cup granulated sugar
1 tsp. vanilla
2 eggs
1 pkg. (12 oz.) semi-sweet chocolate chips

Steps:

  • Heat oven to 375°F.
  • Mix flour, dry pudding mix and baking soda until blended. Beat butter, sugars and vanilla in large bowl with mixer until blended. Add eggs; mix well. Gradually add flour mixture, mixing well after each addition. Stir in morsels.
  • Drop tablespoons of dough, 2 inches apart, onto baking sheets.
  • Bake 8 to 10 min. or until edges are golden brown. Cool on baking sheet 3 min. Remove to wire racks; cool completely.

Nutrition Facts : Calories 190, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

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